Tel. +39 081 333 47 47

Andar per Cantine 2026: FORASTERA WINE ROUTE
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Andar per Cantine 2026: FORASTERA WINE ROUTE

From Sun 20 September Ore 10:00 until Ore 15:00
Tel. +39 081908436 | Mob. +39 3318095540 - 3496125250 - 3385015970

The wineries along the Wine Route:

CANTINA CALIMERA
Serrara Fontana – Via Pietra dell’Acqua, n. 1 – Tel. +39 328 216 2841
At the foot of Mount Epomeo, in the ancient village of Calimera, you will find a historic 19th-century wine cellar, where wine was once produced from grapes grown in the vineyards of Serrara Fontana. Abandoned for many years, in 2021 it was acquired by the Coppola-Mattera family, who restored it to its former glory.

AZIENDA AGRICOLA CUORE D’APE
Serrara Fontana – Via N. Iacono, 38 – Tel. +39 328 829 7842
The cellar was carved out in the early 1960s by Grandfather Stanislao, with the help of the local farmers. Today, the cellar still preserves the traditional tools and objects once used for the grape harvest and for wine production.
The property also has a beehive, which produces excellent local honey.

‘A CANTIN ‘E CIR’
Serrara Fontana – Borgo di Noia – Tel. +39 081 999 477 / +39 347 895 3232
Originally, this was a cave used as a shelter during the various pirate raids. The Iacono family purchased it, together with the vineyard, at the beginning of the 20th century. As a family of farmers, after the 1930s Mr. Ciro Iacono transformed it into a wine cellar, expanding it and making it suitable for wine production and storage.